Tag - Missouri

State/Territory

peppers being sliced on a cutting board

Supporting families with community nutrition programs

Youths and adults face a variety of health issues, from food insecurity to cardiovascular disease, obesity and diabetes. Cooperative Extension’s Expanded Food and Nutrition Education Program (EFNEP) and Supplemental Nutrition Assistance Program Education (SNAP-Ed) serve low-income residents nationwide and help address these issues by helping participants eat healthy, shop on a budget and stay active. Here are a few examples [...]

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a farmer standing in a field

Aiding farmers and rural residents with mental health struggles

Agricultural producers have one of the highest suicide rates of any industry in the nation but can be hesitant to seek help when struggling with their mental health or have limited access to mental healthcare. Land-grant institutions across the country have implemented programming targeting mental health concerns. Here are a few examples of that work: The Farmer Focus Project surveyed producers [...]

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closeup of hands holding a pea seed packet. there is a bag of seed packets in the background.

Community gardens increase food security and community well-being

Based on the 2023 National Gardening Survey, 80% of American households participated in a gardening project in 2022. Through Extension trainings, seed libraries and gardening kits and the efforts of Extension Master Gardener volunteers, land-grant universities are increasing access to gardens, improving community well-being, and helping individuals learn to grow their own food. Here are a few examples of that [...]

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