Indiana – Land-Grant Impacts

State/Territory

Latino families in Indiana get help navigating community life through Extension program

In Daviess County, Indiana, the Hispanic and Latino share of the population has grown by 60% since the 2010 Census was taken. These residents, who make up 6% of the county’s population, come from diverse countries, and many have become deeply involved in local churches. Outside of faith-based settings, however, these newcomers often struggle to find avenues for community [...]

Story, Youth, Family, and Communities 2024, Community Development/Engagement, Diversity/Equity/Inclusion/Access (DEIA), Extension, Indiana, North Central, Purdue University

kids swimming in a natural body of water

Strengthening families through engaging programs

Research and Cooperative Extension professionals in the Land-grant University System are dedicated to developing innovative programs that impact diverse communities nationwide. This work helps improve the lives of youths and families by connecting them with educational resources and engaging opportunities. Here are a few examples of that work: In Oklahoma, the Co-Parenting for Resilience program is helping parents effectively cope with [...]

Summary, Youth, Family, and Communities 2024, Child/Family Resilience, Community Development/Engagement, Connecticut, Cornell University, Diversity/Equity/Inclusion/Access (DEIA), Extension, Georgia, Human Health/Wellness, Indiana, Kansas, Kansas State University, New York, North Central, Northeast, Oklahoma, Oklahoma State University, Purdue University, South Dakota, South Dakota State University, Southern, The University of Georgia, University of Connecticut, University of Vermont, Vermont, Youth Development/4-H

Strengthening communities by expanding access to education and resources

The Land-grant University System is helping make communities stronger by ensuring information and programs are accessible and beneficial to all. From making workplaces safer to bringing science education to new audiences to helping better connect residents with community resources, Extension professionals are keeping their mission to reach and serve all people top of mind. Here are a few examples of [...]

Summary, Youth, Family, and Communities 2024, American Samoa, American Samoa Community College, Community Development/Engagement, Connecticut, Diversity/Equity/Inclusion/Access (DEIA), Extension, Indiana, Mississippi, Mississippi State University, North Central, Northeast, Puerto Rico, Purdue University, Southern, University of Connecticut, University of Puerto Rico, University of Vermont, University of Wisconsin, Vermont, Western, Wisconsin, Workforce Development, Youth Development/4-H

a shot of a person from the knees down, wearing jeans and athletic shoes

Fitness programs change lifestyles and health

Physical activity that increases the heart rate helps to decrease health risks and provides additional health benefits such as improved sleep, lower cholesterol and improved mental health. Fitness programs including walking and dancing are accessible to almost anyone, easy to start and can lead to behavior changes and positively impact residents’ health and well-being by decreasing risks for obesity, [...]

Nutrition and Health, Summary 1890, 2024, Arkansas, Child/Family Resilience, Community Development/Engagement, Extension, Human Health/Wellness, Indiana, Louisiana, Louisiana State University, North Carolina, North Carolina A&T State University, North Central, Purdue University, Southern, University of Arkansas

two scientists analyze samples in a food lab

Understanding how natural chemicals in food affect health

The foods and drinks we consume contain natural chemicals like vitamins, minerals, flavonoids, toxicants and hormones that can positively or negatively impact human health. Since 1971, a multistate project has brought together researchers at 22 land-grant universities to research the effects of these dietary bioactive chemicals. Studies shed light on mechanisms involved in bioactivity and determined how agricultural practices [...]

Nutrition and Health, Summary 2024, Connecticut, Guam, Hawaiʻi, Human Health/Wellness, Human Nutrition, Indiana, Michigan, Michigan State University, Nebraska, New Jersey, North Central, Northeast, Oregon, Oregon State University, Purdue University, Research, Rutgers University, Southern, Tennessee, University of Connecticut, University of Guam, University of Hawaiʻi, University of Nebraska-Lincoln, University of Tennessee, University of Wisconsin, Utah, Utah State University, Western, Wisconsin

Virtual programs support healthy lifestyles

Programs that support healthy lifestyles, including nutrition, physical activity and mental health, provide critical education, support and resources for many residents. COVID-19 forced programs online and the Land-grant University System continues offering online options to positively impact residents and support their healthy lifestyles. Virtual programs offer greater flexibility for participants, allowing more to engage in and benefit from the [...]

Nutrition and Health, Summary Child/Family Resilience, Extension, Georgia, Human Health/Wellness, Human Nutrition, Illinois, Indiana, North Central, Purdue University, Southern, The University of Georgia, University of Illinois Urbana-Champaign

Managing invasive species

Invasive species are organisms that are non-native to an ecosystem and whose introduction causes economic, social or environmental harm. Nearly every terrestrial, wetland and aquatic ecosystem in the United States has been invaded by non-native species, with economic losses estimated at $137 billion per year. Land-grant universities are leading the battle against invasive species. Here are a few examples of [...]

Environmental Stewardship, Summary 2024, Arkansas, Cornell University, Ecosystem Services, Extension, Indiana, Louisiana, Louisiana State University, New York, North Central, Northeast, Pennsylvania, Pest Management, Purdue University, Research, Southern, Texas, Texas A&M University, The Pennsylvania State University, University of Arkansas, Water Quality

the torso of a person checking something off on a clipboard

Research and education combine to fight food contamination

The U.S. Centers for Disease Control estimate that 48 million people become ill from foodborne illnesses annually, resulting in 3,000 deaths. Through research and education, land-grant institutions are working to reduce the pathogens contained in food and increase food security. Here are a few examples of that work: In Vermont, a certification program known as CAPS+ was developed to assure retailers [...]

Food Security, Summary 1890, 2024, Connecticut, Extension, Food Safety, Food Security, Food Systems, Indiana, Maryland, New Mexico, New Mexico State University, North Central, Northeast, Oklahoma, Oklahoma State University, Purdue University, Research, Southern, University of Connecticut, University of Maryland Eastern Shore, University of Vermont, Vermont, Western

Addressing workforce needs for Indiana’s hardwood industries

The hardwood industry in Indiana contributes $17 billion in value-added to the Indiana economy. With 3 to 10 job openings in wood products manufacturing for every qualified applicant, the lack of skilled hardwood employees is a significant impediment to growth for companies and the sustainable management of woodlands. To address the need for a workforce able to solve issues related [...]

Environmental Stewardship, Story 2024, Economic Development, Extension, Forestry, Indiana, North Central, Purdue University, Workforce Development

Indiana urban farming project teaches city dwellers how to grow food

When large grocery stores move out of urban areas, fresh fruits and vegetables become harder for city dwellers to access. In Gary, Indiana, only four grocery stores sell fresh produce for the city’s 76,424 residents. To increase opportunities for Gary residents to learn how to grow food, Purdue Extension launched a four-year urban farming project. Extension created a 10-week urban [...]

Agricultural Systems, Story Community Development/Engagement, Extension, Human Health/Wellness, Human Nutrition, Indiana, North Central, Purdue University, Workforce Development

Crowdsourced data impact industrial hemp operations

In 2018, domestic hemp production became legal in the United States for the first time in nearly 70 years. Industrial hemp can be grown to produce fiber, grain and cannabinoids. Some cannabinoids (CBD and CBG, for example) determine profitability potential, while one cannabinoid (THC) determines compliance. Growers must grow hemp crops which test below 0.3% THC to be compliant [...]

Agricultural Systems, Story Crop Management, Fiber Systems, Illinois, Indiana, Michigan, Michigan State University, Profitability/Competitiveness, Purdue University, University of Illinois Urbana-Champaign, University of Wisconsin, Wisconsin

Indiana farmers improve technical knowledge through revived Purdue on-farm visit program

After two years of COVID-19 procedures and protocol, Purdue Extension’s connections with Indiana farmers were limited as virtual experiences replaced in-person activities. In response, Purdue Extension developed “Purdue On The Farm” to re-connect and increase direct contact between Purdue Extension educators and Indiana farmers to build and enhance relationships, understand perception and practices and generate data to underpin recommendations. Purdue on [...]

Agricultural Systems, Story 2024, Crop Management, Extension, Indiana, North Central, Purdue University, Soil Health

Taking the mystery out of land leasing in Kansas

U.S. Census data reflect that half of Kansas farm and range land is operated on a leased basis. Much of the land is owned by widows and non-farming children who are often absentee. The success of leasing agreements is key to supporting healthy agriculture and rural communities in the state. Extension educators from Kansas State University, University of Nebraska-Lincoln and [...]

Agricultural Systems, Story 2024, Community Development/Engagement, Economic Development, Extension, Indiana, Kansas, Kansas State University, Nebraska, North Central, Profitability/Competitiveness, Purdue University, University of Nebraska-Lincoln

Tag - Indiana