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Nutrition and Health

Strengthening public health by advancing and promoting nutrition, genomics, physical activity, wellness, and disease management.

IMPACT SUMMARIES
a family preparing a salad

Delivering nutrition and health education and resources at the community level

Nutrition and Health / Summary

The SNAP-Ed program provides research-based nutrition education to SNAP recipients and those who are eligible for benefits, helping...

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people hiking

Enhancing health and well-being through physical fitness

Nutrition and Health / Summary

Regular physical activity, such as walking, is critical for overall health and well-being. It helps improve cardiovascular health,...

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a tractor in a field

Addressing injuries and stress in agriculture

Nutrition and Health / Summary

Farmers, ranchers and agricultural workers face significant challenges, from physical strain and injuries to financial uncertainty. Extension programs...

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fruit growing on a tree

Understanding root causes of chronic health conditions, more natural ways to treat them

Nutrition and Health / Summary

Chronic health concerns, including diabetes, autoimmune disorders and vitamin deficiency, are costly and debilitating to patients and the...

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a scientist examines a sample

Land-grant university research uses natural methods to combat issues in antimicrobial resistance

Nutrition and Health / Summary

Resistance to commonly used antimicrobials is a growing threat to human health. Researchers at land-grant universities have identified...

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two scientists look at a tablet

Food industry worker training reduces foodborne illness and enhances workforce development

Nutrition and Health / Summary

Foodborne illnesses are a common and costly, yet preventable, public health issue. Training workers in the food industry...

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a scientist takes notes

Optimizing use of heat to minimize food safety risks, maximize food quality

Nutrition and Health / Summary

Using heat is essential for reducing the risk of foodborne illnesses in fresh products like eggs and milk...

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a teacher reading a book to students

Building foundations for health with early childhood education

Nutrition and Health / Summary

Early childhood education is imperative as it lays the foundation for a child’s academic, social and emotional development....

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a spread of healthy foods

Youth empowerment leads to healthful resilience

Nutrition and Health / Summary

Empowering youth with nutrition and health education essential for building healthier communities. The Land-grant University System provides science-based...

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a father and child running

A holistic approach to diabetes prevention and management

Nutrition and Health / Summary

Land-grant universities play a crucial role in addressing diabetes. Their work helps individuals and families adopt healthier lifestyles,...

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IMPACT STORIES
a hand touches a growing plant

Extension, Food Bank partner to satisfy food demand, while opening economic opportunities to local farmers

Nutrition and Health / Story

A Maryland Food Bank needs assessment showed a growing desire for more non-native vegetables. An alternative crop specialist with...

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dry, cracked soil

Helping farmers affected by natural disasters with their mental health resiliency and safety

Nutrition and Health / Story

Drought, flooding and fire risk increasingly impact the mental health and safety of farmers, who are already less likely...

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cup being filled with water from a sink tap

Water resiliency programs directly help individual households

Nutrition and Health / Story

Water quality is a growing concern due to pollutants in streams, ponds, wetlands and groundwater. Extension programs in Pennsylvania...

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two young teens running on a school track

Health without barriers: Addressing youth obesity and mental health

Nutrition and Health / Story

Youth obesity and its associated cardiometabolic health challenges remain pressing public health concerns in the United States, disproportionately affecting...

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farmer looking into the distance

Extension equips Colorado’s rural communities to address mental health challenges

Nutrition and Health / Story

Rural Colorado communities face significant mental health challenges due to isolation, limited access to services, and stigma. Cultural expectations...

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teapot and cup of green tea

Compounds in green tea have potential to benefit gut health and mitigate inflammation

Nutrition and Health / Story

Metabolic syndrome (MetS) affects over 34% of Americans and is a major risk factor for severe cardiometabolic disorders such...

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a young child in a highchair eats a piece of broccoli

Extension educates families on the link between poor diet, dental cavities in young children

Nutrition and Health / Story

Dental decay is the most common chronic condition in children, and those from families with low-income experience poor diet...

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person hiking wearing a baby carrier

Integrating biodiversity conservation with outdoor recreational activities for public well-being

Nutrition and Health / Story

More than 6 million visitors enjoy the trails of the White Mountain National Forest in New Hampshire annually, as...

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aerial view of rural homes

Multistate research shows health effects from chronic stress impact rural residents more than urban

Nutrition and Health / Story

A study led by a team of Pennsylvania State University researchers has shown that living rurally is associated with...

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a woman farmer checks on a cow

Program for women farmers increases well-being, safety and productivity

Nutrition and Health / Story

Nationally, women account for 36% of all U.S. agricultural producers and 41% of beginning farmers. The Northeast corridor, which...

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